PectaSol-C (Modified Citrus Pectin), 270 Capsules

PectaSol-C  (Modified Citrus Pectin), 270 Capsules
Item# pectasolc--modified-citrus-pectin
$80.00

Product Description

270 capsules

PectaSol-C Modified Citrus Pectin: The Only Clinically-Proven Modified Citrus Pectin (MCP) PectaSol-C is the most advanced and effective Modified Citrus Pectin (MCP) supplement available. Proven to be a safe, gentle and highly effective formula, extensive clinical and scientific research has shown that PectaSol-C MCP can:

Support Cellular Health Support Healthy Immune Response Support Healthy Detoxification What is PectaSol-C Modified Citrus Pectin?

This natural product is derived from the pith of citrus fruit peels, including lemons, limes, oranges and grapefruits, and is modified using a proprietary enzymatic and pH process. This unique modification process guarantees that PectaSol-C MCP has the correct molecular weight necessary to promote optimal cellular health of the breasts, prostate, lungs and more.

Supports Healthy Cells & Blocks Galectin-3

Ongoing scientific research demonstrates PectaSol-C's natural ability to support healthy cell growth and behavior by binding Galectin-3. MCP is a natural ligand for Galectin-3, a molecule present in large numbers on the surface of unhealthy cells.

Supports a Healthy Immune System

PectaSol-C MCP contains components which, research has demonstrated, support a healthy immune system.

Removes Toxic Heavy Metals

Published in 2006, a clinical trial demonstrated PectaSol-C MCP's ability to bind and remove toxic heavy metals from the body, without affecting essential minerals. Heavy metal removal with PectaSol-C MCP has been shown in multiple case studies to play a role in ongoing health maintenance. A hospital study in 2008 reported that PectaSol-C significantly decreased toxic lead levels.

Unique Modification Process

The pectin found in many fruits cannot be absorbed into the bloodstream due to its large molecular size. Only PectaSol-C MCP is produced using a proprietary process that carefully controls the weight and structure of the pectin molecules. The result is Modified Citrus Pectin with a specific low molecular weight range less than 15 kilodaltons and a low degree of esterification. This means that it is readily and effectively absorbed into the bloodstream, where it can actively promote cellular health.

Patented

PectaSol-C MCP is a special class of pectin developed by Dr. Isaac Eliaz, M.D., M.S., L.Ac. Dr. Eliaz has researched and published articles on modified citrus pectin for over a decade. PectaSol-C MCP is protected by US patents #6,274,566, #6,462,029, and #7,026,302.